Wednesday, January 26, 2011

Farmer's Sausage and Veggies


IngReDients

Chicken sausage with herbs and garlic (1 per person)
1 yellow onion, loosely chopped
1/2 green bell pepper, cut in strips
1/2 red bell pepper, cut in strips
Fingerling potatoes, multi-colored (2-3 per person)
2-3 cloves of garlic
Extra Virgin Olive Oil
Salt 
Pepper


Directions:
Preheat oven to 450 degress.
Put chopped ingredients into a bowl and toss in olive oil. 
Add salt and pepper. 
Bake for 30 minutes until potatoes and sausage is slightly browned.


Suggestions:
  • Use any sausage you prefer.
  • For even browning, spoon through the ingredients halfway through baking.
Enjoy!!

~Lindsay

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