There is no love sincerer
than the love of food.
-George Bernard Shaw
Having started this blog over a month ago, I wanted to share my thoughts on the progress, challenges, and inspiration I have found. It's been a really fun ride thus far, and I thank you for sharing in that.
I have had several people ask me what my blog is about, and I would first direct you to the "About Me" page. I also would like to go a bit more in depth with you here about where I'd like this blog to go in the future. Gastronomy of Grace is about my relationship with food, and how food has transformed my life, the lives of others, and the our relationships.
I will say this, if you are expecting a cooking blog, you will be sorely disappointed. If you are expecting every entry to be about hunger-fighting organizations, this is the wrong place. However, if you want to come to a place where I share with you the aspects of food and hunger that make me tick, stop on by and have a look.
I'll post anything from amazing ideas for gatherings, to the "ah ha!" moment I had while cooking pasta. In some way, shape or form, food will be involved in every post, just not always in a recipe. Does this make sense? As I have written before, gastronomy is the study of culture and food. I want to convey how we can show grace in our culture through food. It can be grace towards ourselves, towards our friends and family or to a complete stranger.
I am sure that the path of this blog will grow to have a narrower lens, but for now, I am letting it take it's own path organically. For me, too much structure without the outflow of passion can create mediocrity in moments like this. So join with me, as this journey is as much about my readers as it is about me.
Thank you for your support!
~Linbrooke
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